SLAVNI KUVAR ENTONI BORDEJN IMAO JE ZLATNO PRAVILO Nikada nije jeo ovu hranu u restoranima
Slavni kuvar Entoni Bordejn imao je nekoliko strogih pravila kojih se stalno pridržavao.
TL;DR
- Anthony Bourdain had strict rules about food he would eat.
- He avoided eating fish on Mondays due to potential staleness after the weekend.
- Bourdain disliked buffets and brunch menus because of how the food was prepared and stored.
- He preferred food with a story and cultural significance over fine dining dishes created for show.
- He valued authenticity and would rather eat street food made by a grandmother than a soulless tasting menu.