economy
December 28, 2025
BOŽE, OD ČEGA LI IH PRAVE? Paprene cene omiljenog srpskog specijaliteta šokirale građane pred praznike!
Dok mraz steže, a mrsne slavske trpeze mirišu na beli luk, jedno pitanje muči mnoge Srbe - koliko koštaju pihtije ove zime? Nekada je ovo bila "hrana za sirotinju", a danas pravi delikates sa cenom restoranskog specijaliteta i to do čak 900 dinara po porciji!
TL;DR
- Pihtije, a traditional Serbian winter dish, now cost up to 900 dinars per portion in restaurants.
- Restaurant portions range from 650 to 900 dinars, while market portions are 400 to 600 dinars.
- Homemade pihtije in smaller towns can be found for as little as 350 dinars.
- The dish is made from gelatin-rich pork parts like trotters, ears, and knuckles, slow-cooked and seasoned with garlic.
- Pihtije are considered a popular winter specialty in many Serbian homes, often served with pickled cabbage.
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