economy

December 31, 2025

„Ре­фор­му”, „до­бош” и „ди­пло­мат” пра­те ишле­ри, ба­ја­де­ре и ми­њо­ни

Кре­ма­сте, чо­ко­лад­не, воћ­не, оне са ви­ше ко­ра или фи­ла, окру­гле, у об­ли­ку ср­ца... Те­шко је за­ми­сли­ти ових да­на по­ли­це фри­жи­де­ра без ње­ног при­су­ства. Тор­та! Ка­ква год да је, пр­ва је асо­ци­ја­ци­ја на сла­вља и пра­зни­ке. Не, кад се на­ђе на све­ча­ном сто­лу, не мо­гу да јој ка­жу ни они ко­ји су на „ди­је­ти”. Пра­ве их све ге­не­ра­ци­је, до­ма­ћи­це, до­ма­ћи­ни, али и по­сла­сти­чар­ни­це. Је­дин­стве­на и пре­по­зна­тљи­ва у на­шем гра­ду, и то баш по тор­та­ма, у 2026. про­сла­вља ју­би­лар­ни 80. ро­ђен­дан! По­сла­сти­чар­ни­ца „Зла­та”.

„Ре­фор­му”, „до­бош” и „ди­пло­мат” пра­те ишле­ри, ба­ја­де­ре и ми­њо­ни

TL;DR

  • "Zlata" pastry shop in Belgrade is celebrating its 80th anniversary in 2026.
  • The shop was founded by Slavko and Olga Spasojević, and its name originated from the previous business at its first location.
  • It has moved from Slavija to Vračar but has preserved its quality, taste, and family values.
  • Popular traditional cakes include "Reforma," "Doboš," "Diplomat," and "Kalemegdan šnit."
  • Unique offerings include "Zlata šnit" and "Marcipan" cake.
  • The shop also sells small pastries like white štanglice, bajadere, rafaelo, smokvice, išleri, and vanilice.
  • Minjoni, in various flavors and decorated with fondant, are also popular, especially for holidays.
  • The shop has a multi-generational customer base, with families continuing to patronize it.
  • Notable former customers include actors and musicians like Laušević and Tozovac.

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